JUAN GIL (BLUE LABEL) hashval_4CD754737B63D66F6B31062CD367D99D132DE511 showing the full potential of

showing the full potential of the plateau La Crau

The layers of this powerful wine will unfold beautifully over time

it is spring

It offers a muscular mid-palate full of soft tannins with notes of chocolate and coconut husk and it has a very long

the wine reveals a sexy mix of black cherries

JUAN GIL (BLUE LABEL) hashval_4CD754737B63D66F6B31062CD367D99D132DE511 showing the full potential ofBrilliant red in the glass. A light roasted aroma complemented by fresh berries. Savory notes of earth and black tea balanced with a rich core of black fruits. Round tannins, good acidity. The Monastrell vineyards used to produce this wine are situated at an elevation of 2,800 feet above sea level with an average vine age of 55 years. They are situated on chalky and sandy hillside soils with excellent drainage, allowing them to ripen in optimal