Crawley’s Bartender Dirty Martin Olive Brine Region_Launceston Tasmania with around 20% new oak
Crawley’s Bartender Dirty Martin Olive Brine Region_Launceston Tasmania with around 20% new oakCrawley's Dirty Martini Olive Brine uses Green Manzanilla olives from South Australia that are picked early in the season and are produced using a unique 6 month natural fermentation process in which the natural olive bitterness is removed and the natural bright green colour is retained. The resultant brine gives a full rich, salty and herbaceous mouthfeel which finishes with a lingering olive dryness.
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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 29 - Aug 3