Introduction to Coffee Roasting Course - Enquire about times. Floral full-bodied notes

full-bodied notes

The term "black" refers both to the appearance and to the intensity of flavour it produces compared to lighter honey styles

roasted by us to perfection with deep knowledge and passion to preserve their full aromatic complexity

the whole cherry is dried on raised beds in the sun for three to six weeks

A cupping score of 86 points is well deserved

Introduction to Coffee Roasting Course - Enquire about times. Floral full-bodied notesAn informal, relaxed and practical introduction course to the fundamentals of roasting coffee with plenty of opportunity to ask questions and be directly involved in demonstrations. You do not need any specific prior knowledge. Our classes are taught by our head roaster and are aimed at the home enthusiast who wants to increase their knowledge of and skills, and also for those who may wish to pursue a career in the coffee roasting industry. What you