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The importance of this finding is underlined by Irving Weissman who first heard about the team's research when he attended a New York Academy of Sciences meeting in 1962 as a young medical student

Best choice for 10 mg vials: 2 mL gives you the versatile 5 mg/mL concentration

The best plant sources The best plant sources of vitamin B12 include yeast extract (Marmite/reduced salt Vegemite*), nutritional yeast flakes with B12, B12-fortified plant-based milks, B12-fortified plant-based yoghurts and desserts, B12-fortified breakfast cereals and B12-fortified margarine

How This Compares to Other Research This review builds on and connects to a growing body of copper peptide research: Pyo, Won, Kim et al

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