Redbreast 15 Year Old Campbeltown with ginger cake

with ginger cake

along with toasted

thereafter it is then finished for several months in Pedro Ximenez sherry butts

Nose: Light and smooth with plenty of sweetness

Finish: Long

Redbreast 15 Year Old Campbeltown with ginger cakeDESCRIPTION Redbreast 15yo was first created in 2005 for La Maison du Whisky in Paris, France. Due to the positive attention it received, it is now a permanent expression in the Redbreast range. Bottled at 46%. OFFICIAL TASTING NOTES Nose: Fruity and tangy. Notes of zesty citrus, cut hay, guava, beeswax, manuka honey and tropical fruits. Palate: Creamy and smooth, notes of cooked fruits, fried banana, orange groves, nutmeg, butterscotch and caramel