Dried Fermented Soybeans (Dan Dou Chi) | (500g) food Is Notoginseng Panax suitable for

Is Notoginseng Panax suitable for vegans

You can steep the dried herb in hot water to extract its beneficial compounds

Guangdong and Guangxi

musky flavour with a deep earthy undertone — distinct but pleasant when brewed

What does dried lesser galangal taste like

Dried Fermented Soybeans (Dan Dou Chi) | (500g) food Is Notoginseng Panax suitable forAbout Our dried fermented soybeans, also known as Dan Dou Chi, are crafted using traditional fermentation techniques to create a rich, umami packed ingredient. Fermentation enhances the natural properties of soybeans, making them a valued addition to daily routines. Whether enjoyed as part of a balanced diet or incorporated into mindful living practices, this time honoured food brings a depth of flavour and nourishment to every dish. Potential